握(にぎ)りgrasping, gripping, grasp, grip, clutch, handful, fistful, handle, grip, knob, rice ball, nigirizushi, hand-formed sushi with a topping of seafood, etc.

包丁(ほうちょう)の握(にぎ)りをしっかりと持(も)つ。

Grip the handle of the knife firmly. {grasping, gripping, grasp, grip, clutch, handful, fistful, handle, grip, knob, rice ball, nigirizushi, hand-formed sushi with a topping of seafood, etc.}

お茶碗(ちゃわん)には一(ひと)握(にぎ)りのお米(こめ)しか入(はい)っていなかった。

There was only a handful of rice in the tea bowl. {grasping, gripping, grasp, grip, clutch, handful, fistful, handle, grip, knob, rice ball, nigirizushi, hand-formed sushi with a topping of seafood, etc.}

日本(にほん)料理(りょうり)屋(や)でサーモンとマグロの握(にぎ)りを食(た)べました。

I ate salmon and tuna nigirizushi at a Japanese restaurant. {grasping, gripping, grasp, grip, clutch, handful, fistful, handle, grip, knob, rice ball, nigirizushi, hand-formed sushi with a topping of seafood, etc.}

ホールインワンを狙(ねら)うべく、より一層(いっそう)クラブの握(にぎ)りを強(つよ)くしました。

Aiming for a hole-in-one, I gripped the club even harder. {grasping, gripping, grasp, grip, clutch, handful, fistful, handle, grip, knob, rice ball, nigirizushi, hand-formed sushi with a topping of seafood, etc.}

包丁(ほうちょう)で固(かた)い食(た)べ物(もの)を切(き)るときは、しっかりと握(にぎ)りを持(も)つようにするべきです。

When cutting hard food with a knife, you should ensure to have a firm grip on the handle. {grasping, gripping, grasp, grip, clutch, handful, fistful, handle, grip, knob, rice ball, nigirizushi, hand-formed sushi with a topping of seafood, etc.}