Vocab Info

Unclassified Noun

かん水(すい)lye water (for making Chinese noodles)

    Dictionary Definition

    1. Noun

      1.

      lye water (for making Chinese noodles)

    All Forms

    かん水 【かんすい】、梘水 【かんすい】、鹹水 【かんすい】、乾水 【かんすい】、漢水 【かんすい】

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