Vocab Info

A16 Noun

箸休(はしやす)めentremets, intermezzo, small palate-cleansing dish served between courses

    Dictionary Definition

    1. Noun

      1.

      entremets, intermezzo, small palate-cleansing dish served between courses

      Food, cooking

    All Forms

    箸休め 【はしやすめ】

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