Vocab Info

A11 Noun

締(し)め鯖(さば)soused (vinegared) mackerel

    Dictionary Definition

    1. Noun

      1. 1.

        soused mackerel, vinegared mackerel

        Usually written using kana alone

    All Forms

    しめ鯖 【しめさば】、締め鯖 【しめさば】、シメサバ

    Details

      • し

      • め

      • さ

      • ば

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